Ingredients:
Trout (Oncorhynchus mykiss) (Fish) (98%) (farmed in UK), Salt.
Nutrition (as sold) – Typical values per 100g:
Energy 575Kj / 140Kcal, Fat 5.6g of which Saturates 1.3g, Carbohydrates 0.1g of which Sugars 0.1g, Protein 21.5g, Salt 1.5g
Smoked Trout Fillets 150g
£7.95
Reared in chalk stream waters in the heart of Yorkshire then smoked over oak to give a subtle delicate taste. Try it hot or cold in a salad, with buttery new potatoes, sugar snaps and a dollop of horseradish crème fraîche on the side.
High in Protein | Source of Omega 3 | High in Vitamin D | Responsibly Sourced
This product may contain small bones.
Storage advice
Keep Refrigerated Below 5°C. Once opened, use within 24 hours & by the date shown.
Allergy Advice
For allergens, see ingredients in bold. Packed in an environment that also handles crustacean, soya, gluten, mustard, egg, milk and sulphites.
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