Ingredients:
Salmon (Salmo salar), (95%) (Fish, farmed in Scotland, Norway or Faroes – see front of pack) sugar, salt, dill, lemon zest.
Nutrition (as sold) – Typical values per 100g:
Energy 661Kj / 157Kcal, Fat 6.6g of which Saturates 1.8g, Carbohydrates 1.8g of which Sugars 1.8g, Protein 22.7g, Salt 2.5g












